PLEASE READ!!!
I wanted to give a little more detailed instructions for a few of these recipes that I didn’t talk about in the video!
Butterfingers:
16 oz Peanut Butter
1 bag of Candy Corn
1 bag Chocolate Melts (You can find these usually in the party section)
tip: You want to mix together the same parts peanut butter to candy corn. example/ 16 oz candy corn- 16 oz peanut butter. If you’re taking these somewhere, DOUBLE the recipe! I promise these will go FAST!!
1. Melt Candy corn (30 second increments and stir)
2. Stir in entire jar of PB right away while the candy corn is soft and hot!
3. Spread in cookie sheet, cut into squares and let it sit in the fridge until they’re hard. (usually around 30 minutes)
***Do NOT melt chocolate until the bars are ready to go!***
4. Melt chocolate in microwave 20/30 seconds at a time. Stir
5. Once melted, dip bars into chocolate and let the chocolate harden.
PUMPKIN ROLLS:
– Rhodes Rolls
– Pecans
De-thaw for 2 hours
Cut little slits around the roll and poke a hole in the center
Bake 9 on a sheet (you don’t want them touching)
For finishing touch, add pecans for stems
CHICKEN BOO-DLE SOUP
– Your favorite chicken noodle soup recipe, but exchange your typical noodles for bow-tie
– Black food coloring
– Large carrots
1. Cook noodles until they are barely soft
2. Drain them, place noodles in zip lock bag.
3. pour in black food coloring, shake well
4. let them sit in the bag for at least an hour
5. Cut up carrots in the shape of a pumpkin
6. Drain noodles again (Let water run over them through a strainer)
7. add to your Chicken “BOO-dle” soup! 😉
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We are an ADVENTUROUS family of 6 who lost our son to SIDS in 2014. Our biggest regret was not having family videos of him when he was here and is why we started doing daily vlogs!
Thomas is a 2X North American Champion in his kick-boxing career and Ashley is a network-marketing professional.
Together we have 6 year old Identical twins- Simon & Cohen.
Our son Miloh was born 12/12/13 and passed away 5/20/14.
We were blessed with our Rainbow baby (and 4th son) Ezrah this year on 03/02/17 and we have loved sharing our every day journey with our followers and are looking forward to where this journey takes us!
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contact us at: ashleyhuze@gmail.com
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Tags: Halloween Food, Halloween Dessert, Halloween Dinner, Ashley Hughes,
Originally Posted Here
